Compatible with
Ingredients
Method
WASH AND SCRUB the potatoes thoroughly. Pat them dry with a paper towel.
CUT slits into each potato, about ¼-inch apart, being careful not to cut all the way through. Leave about ½ inch intact at the bottom of each potato so the slices stay connected.
SELECT Preheat on the air fryer, adjust to 350°F, then press Start/Pause.
COVER the potatoes with olive oil, and evenly season with salt, black pepper, and garlic powder.
ADD the potatoes into the preheated air fryer, and cook for 30 minutes at 350°F.
BRUSH the melted butter onto the potatoes and cook for another 10 minutes at 350°F.
GARNISH with freshly chopped parsley