Method

• Step

  MIX the sausage, garlic powder, onion powder, sage, salt, and pepper together. Divide into four balls.

• Step

  WRAP the sausage around each of the peeled medium boiled eggs until the egg is fully covered.

• Step

  COAT each sausage-covered egg with flour, then dip in the beaten egg, and roll in breadcrumbs. Dip in the egg and breadcrumbs again.

• Step

  SELECT Preheat on the air fryer, adjust to 350°F, then press Start/Pause.

• Step

  SPRAY the scotch eggs liberally with the cooking spray.

• Step

  PLACE the scotch eggs in the preheated air fryer.

• Step

  SELECT Frozen Foods, adjust time to 15 minutes, and press Start/Pause. Make sure to flip the eggs halfway through cooking (the Shake Reminder function will let you know when!).